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What kind of food is better for lupus nephritis?
Lupus patients with renal damage called lupus nephritis. Approximately 70% of SLE has clinical manifestations of kidney damage. Lupus nephritis can be hidden from the onset of symptoms can be light, the symptoms can be light or heavy. Symptoms of lupus nephritis almost include glomerular, tubulointerstitial and renal vascular damage in a series of symptoms, edema is common.
Simple understanding of lupus nephritis, we then come together to understand what kind of food is better for lupus nephritis?
Patients should be active in the light diet should be mainly eat more vegetables and fruits rich in vitamins. The patient is in the ease of asymptomatic, basically eating an ordinary diet. What kind of food is better for Lupus patient is the final treatment of patients with disease auxiliary method. For those who have kidney damage, such as oliguria, hypertension, edema or azotemia should be low salt and low protein diet, and limit the intake of water. To be edema subsided, normal blood pressure, azotemia disappeared, can eat an ordinary diet.
What's good for lupus nephritis? Foods rich in vitamin E: wheat germ, gluten, vegetable oil, cod liver oil, meat and eggs, milk and cream, lettuce leaves, citrus and so on. Foods rich in vitamin A, B6, D and E should be consumed. Vitamin A rich foods include cod liver oil, milk, duck eggs and so on. Carotene rich foods include carrots, corn, sweet potatoes, tomatoes, red fruits, cherries, loquat, plums, oranges and so on.Foods rich more Vitamin B6 are yeast, corn germ, corn, wheat, oats, rice bran and so on. Foods containing more vitamin D are dairy products, duck eggs and so on.
These are some of our experts' brief introduction of lupus nephritis diet, hope to help everyone, if you have any questions or suggestions that you want to know, you can leave a message for us.
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